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CARNIVORE SALAD
Prep Time: 10 minutes
Servings: 1
Ingredients:
salmon
1 egg
2 meatballs
butter
1 oz raw cheese
pork rinds
garlic powder
oregano powder
(or whatever you want!)
Instructions:
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Step 1:
(Optional) Season salmon with oregano and garlic powder.
Step 2:
Bake salmon in oven for 12 minutes at 325 degrees.
Step 3:
Put salmon in refrigerator for 2-3 hours. (Cold salmon is delicious...plus salads are cold).
Step 4:
Cook meatballs.
Step 5:
Add all ingredients in a salad bowl.
Step 6:
Melt butter (this is the salad dressing)!
Step 7:
Eat big ole bowl of salad! :D
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